Since first opening in Kings Heath in 2005, Maison Mayci’s award winning owners David and Rémi have been committed to offering customers an authentic, honest and high quality French café experience.
With fresh roasted coffee imported from the French brother’s home town of Grenoble and a range of artisan breads and pastries baked daily by Maison Mayci’s trained bakers and not to forget a selection of beautifully handcrafted tarts and cakes, the café remains loyal to its values 14 years on.
In the heart of bustling Moseley and Kings Heath, both cafés breakfast and lunch menus are specially prepared by our chefs. In Moseley our customers can treat themselves to a glass of wine or beer as we are fully licenced!
We are delighted to announce that from the 25th of May we will be open in the evenings in Moseley every Fridays and Saturdays.
Maison Mayci has been featured by The Guardian, Independent Birmingham, Birmingham Mail and a number of online publications. David and Remi competed on ITV’s Britain’s Best Bakery finishing in second place in the national finals in 2014.